We made a new treat this week. It was delicious!
We started at 5:45 a.m. with a clean kitchen! So important that all the dishes are done and put away, the counters are cleaned and the sink has been drawn with hot soapy water for the next job - cheesecake bars!
These are simple and fun and they are sooooo good. Here's what you do after you preheat your oven to 350 degrees:
Step one: in food processor put 1 stick of butter, 1 cup of whole wheat pastry flour and 1/2 cup brown sugar and blend until you have what looks like cracker crumbs. Put your canisters away!
Step two: press crumbs into the bottom of a 9x13 baking pan that has been pan coated and bake for 15 minutes.
Step three: in the empty food processor bowl, place 1 egg, 1/3 cup sugar and 1 8oz block of cream cheese and 1 tablespoon lemon juice and blend until creamy.
Step four: pour the egg mix onto the cooked crumb mix.
Step five: put your empty food processor bowl, blade and any cooking utensils into the sink.
Step six: Bake pan of crumbs and cheese mix again for fifteen minutes.
Step seven: wash your processor bowl, your utensils, and wipe down your counter and put all garbage in the trash.
Step eight: pour 1/2 package of chocolate toffee crumbles onto the cooked cheese bars. Cool.
Cut into reasonable squares and devour.
Soooooooooo good.
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